Effect of pulsed electric field (PEF) treatment on sugarcane juice

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Electrode Material Migration During Pulsed Electric Field (PEF) Treatment

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Ultraviolet and pulsed electric field treatments have additive effect on inactivation of E. coli in apple juice.

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ژورنال

عنوان ژورنال: Journal of Food Science and Technology

سال: 2016

ISSN: 0022-1155,0975-8402

DOI: 10.1007/s13197-016-2172-5